Organic Council of Ontario
Think before you eat. Think Ontario organic. Choosing certified organic is the best way to…
Think before you eat. Think Ontario organic. Choosing certified organic is the best way to…
Southbrook Vineyards' Paul DeCampo will lead a discussion on biodynamic farming, organic grape growing…
A Canadian David and Goliath story; when asked if he was willing to go…
Elder Mark A. Sault (Migizi Ginkinoo' Amaagewinini) Mark harvests plants and make herbal teas for soothing certain…
AGtivist for heirloom seeds and heritage breeds, Montana's dedicated to preserving agricultural biodiversity. Her…
CBAN's lead researcher Taarini Chopra shares the most current information on GMOs in Canada.
Arwa manages the organic dairy herd at Mapleton’s Organic Dairy, a business owned and operated…
Heritage apple pie-making workshop for all ages with Fort York's Bridget Wranich
Toronto Seed Library founder Jacob Kearey-Moreland talks seed freedom and demonstrates basic seed-saving techniques
Southbrook Vineyards' Paul DeCampo will lead discussion on biodynamic farming, organic grape growing and…
Chef Doug McNish demos his "soon to be world famous" mushroom miso gravy...just in…
Organic Week, Canada's organic standards, Non-GMO Project...Maureen covers it all. (Participants will receive a…
Tanmayo leads COG's Toronto Chapter and has a wealth of knowledge on organic agriculture to…